Organic Gluten Free Tapioca Flour 1 Case of 4 Bags
Gluten Free Tapioca Flour
Tapioca is a type of starch that is made from the root of the cassava plant. With a slightly sweet flavour, Tapioca flour adds a springy structure to cakes and muffins, a chewiness to cookies, and is also used as a thickener in pies, soups and sauces.
Organic tapioca starch flour.